Limits of nutritional healing
I have a book on Nutritional Healing and as is the usual for any mode of treatment, the authors of that book try to make a convincing argument that Nutritional Healing can work on most of the diseases.
In actual practice, what I have observed is that with nutritional changes you can only address acute diseases of mild nature e.g. reduce the chances of catching cold from others, help in mild constipation etc.
The moment the things start turning slightly more than that, nutritional healing fails.
If anyone has some real life success examples, I would like to know about them.
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